For the ultimate food and wine lover! Work up an appetite with a guided tour of our abundant kitchen garden, orchard, vineyard and winery followed by a five-course degustation lunch, for the complete paddock to plate dining experience.
Start with a garden tour and harvest in our impressive one-acre kitchen garden. You will then enjoy a hands-on masterclass with our head chef. Followed by a delicious lunch in the award-winning hatted Margan Restaurant.