Celebrate local Hunter Valley producers with curated selection of locally produced cheeses & small goods paired perfectly with six Margan limited release wines. This sit and sip experience is for food & wine lovers!
Margan Restaurant has pioneered Agri Dining since opening our doors in 2007. We offer a five-course degustation menu, showcasing the estate grown and made produce from our vineyard and farm, here in Broke.
Join us in at our cellar door bar as we take you through a flight of our premium White Label and Aged Release wines!
The Ultimate Margan Experience is a food and wine lovers dream. This experience includes a tour of our vineyard and winery and garden tour followed by a five-course degustation lunch in our award-winning hatted restaurant.
The Twilight Margan Experience starts with a cocktail & canapé while discovering our onsite kitchen-garden and orchard. You'll continue into our winery and end with a five-course dinner celebrating our paddock to plate ethos.
Start with a garden tour and harvest in our impressive one-acre kitchen garden. You will then enjoy a hands-on masterclass with our head chef. Followed by a delicious lunch in the award-winning hatted Margan Restaurant.
Don't be a fish out of water! Learn the art of filleting, curing and how to perfect your sashimi cuts and stock making skills alongside our head chef Joey Ingram in our exciting June cooking school.
Join our head chef as he takes you through the process of caring and storing the truffle, how to maximise its versatility by making oils, butters and infusions and how to make the perfect truffle pasta!
Be a champion of sustainability. Learn about preserving great produce from every season and easy ways to reduce food waste. Join our head chef Joey to learn about pickling, fermenting and preserving.
Booking Software for Wine Tours by Rezdy.com | Agent login