Hunter Handpicked Experience

Our Hunter Handpicked Experience will take you on a decadent culinary adventure, without leaving the comfort of our cellar door. As you graze, let our passionate team guide you through a tasting of our sustainably farmed wines.

• Duration: 75 Minutes (approx.)

Margan Dining Experience

Margan has pioneered paddock to plate dining since opening our doors in 2007. We offer a five-course tasting menu, showcasing the estate grown produce from our vineyard and farm, here in Broke. Choose classic, vegetarian or vegan options.

• Duration: 2 Hours (approx.)

Wine Tasting

Enjoy a flight of our sustainably farmed wines all grown from our own vineyards here in Broke. Discover the story behind our wines, the innovative winemaking, our vineyard management and how best to enjoy your favourite wines at home.

• Duration: 45 Minutes (approx.)

The Ultimate Margan Experience

For the ultimate food and wine lover! Work up an appetite with a guided tour of our abundant kitchen garden, orchard, vineyard and winery followed by a five-course degustation lunch, for the complete paddock to plate dining experience.

• Duration: 3 Hours (approx.)

The Twilight Margan Experience

Enjoy a cocktail and canape as you take a sunset stroll through our one hectare kitchen garden and orchard. Continue with a guided winery tour and then enjoy a five course paddock to plate degustation, highlighting our estate grown produce.

• Duration: 3 Hours (approx.)

Cooking School Gift Voucher

Start with a garden tour and harvest in our impressive one-acre kitchen garden. You will then enjoy a hands-on masterclass with our head chef. Followed by a delicious lunch in the award-winning hatted Margan Restaurant.

June Cooking School - From Scale to Tail

Don't be a fish out of water! Learn the art of filleting, curing and how to perfect your sashimi cuts and stock making skills alongside our head chef Joey Ingram in our exciting June cooking school.

• Duration: 4 Hours (approx.)

August Cooking School - Truffle Kerfuffle

Join our head chef as he takes you through the process of caring and storing the truffle, how to maximise its versatility by making oils, butters and infusions and how to make the perfect truffle pasta!

• Duration: 4 Hours (approx.)

July Cooking School - Waste Warriors

Be a champion of sustainability. Learn about preserving great produce from every season and easy ways to reduce food waste. Join our head chef Joey to learn about pickling, fermenting and preserving.

• Duration: 4 Hours (approx.)

Autumn School Holidays - Mini Growers Family Fun

Grown up wine & food lovers get to enjoy a grazing platter & flight of Limited Release Margan wines while Mini Growers head out for hands-on adventures in our Kitchen Garden (feed chickens, plant seeds, hunt snails) then join you for lunch.

• Duration: 3 Hours (approx.)

Art of the Aperitivio

Celebrate one of the best Italian traditions, the Art of the Aperitivo! Enjoy a Vermouth Masterclass that will have you shaking and stirring your way to the perfect Italian cocktail. Afterward, enjoy dinner in our award winning restaurant.

• Duration: 3 Hours (approx.)

Grape, Garden & Graze Experience

Sip on a Vermouth cocktail and join us on a guided tour of our vineyards, winery & kitchen garden. Afterwards, enjoy a flight of six Limited Release wines matched with a grazing platter of local cheese, charcuterie and garden condiments.

• Duration: 75 Minutes (approx.)

Winter School Holidays - Mini Growers Family Fun

Grown up wine & food lovers get to enjoy a grazing platter & flight of Limited Release Margan wines while Mini Growers head out for hands-on adventures in our Kitchen Garden (feed chickens, plant seeds, hunt snails) then join you for lunch.

• Duration: 3 Hours (approx.)

The Original 100m Meal

As part of the annual Hunter Valley Wine & Food Festival, the 100-metre meal is a truly unique dining experience in the Hunter Valley.

• Duration: 2 Hours (approx.)