May Cooking School - Make Pasta like Nonna
- Duration: 4 Hours (approx.)
- Location: Broke, NSW
- Product code: P0V1HX
What to expect
Italians know the secret to great food starts with quality produce. Join our Head Chef Joey Ingram on a guided tour of our one-acre kitchen garden and orchard. Then head into the Barrel Room for a hands-on cooking class where you will learn the art and secrets of pasta making. Afterward enjoy the fruits of your labour with a delicious five-course lunch in our awarded Margan Restaurant. Buon appetito!
Important information
Departure point
Please meet at our cellar door at 10:00 am.
Address: 1238 Milbrodale Road, Broke NSW.
Inclusions
A glass of Margan Blanc de Blancs on arrival
Guided tour of our one-acre kitchen garden and orchard.
Masterclass with our Head Chef Joey Ingram.
Five-course degustation lunch
Tea & coffee
Margan Apron to take home
Additional information
Confirmation will be received at time of booking.
Please advise of any dietaries at the time of booking or email our team at reservations@margan.com.au.
Cancellation policy
Please choose carefully as there are no refunds for Margan events.
